Highline Mushrooms Launches New Oven-Ready Stuffed Mushrooms; Jose Cambon Shares
LEAMINGTON, ONTARIO, CANADA - As soon as I saw Highline Mushrooms’ Sizzlin’ Hot New Stuffed Mushrooms, I knew they would be a hit with consumers. Meeting growing demand, these new oven-ready products are designed to bring convenience and elevated flavor to tables nationwide and revolutionize the way consumers enjoy mushrooms.
“We are delighted to introduce our new Sizzlin’ Hot Stuffed Mushrooms as part of our commitment to meeting the evolving demands of both consumers and retailers for ready-to-eat value-added products,” said Jose Cambon, Chief Executive Officer. “This innovative offering reflects our dedication to delivering convenience, exceptional quality, and consistent innovation to the mushroom category.”
Crafted with mushroom lovers in mind, these new Stuffed Mushrooms are designed to make consumers’ lives easier and tastier. The three new flavors include:
- Roasted Goodness Red Pepper & Feta: A savory blend of roasted red peppers and creamy feta cheese
- Sup-HerB Basil Pesto Mozza: A mouthwatering combination of basil pesto and mozzarella
- Mmm Mmm Spinach & Artichoke: A rich and creamy mix of spinach and artichoke
The Sizzlin’ Hot New Stuffed Mushrooms come in an oven-ready PETE tray and can be enjoyed in just 15 minutes, a press release noted. Consumers simply pop them in the oven in their ready-to-heat tray and end up with a mouthwatering appetizer or side dish with minimal effort.
The new stuffed mushrooms are now available at select retailers across the United States in the fresh mushroom section.
Highline Mushrooms is also gearing up for a major announcement at the International Fresh Produce Association’s Global Produce & Floral Show, so stay tuned for more reports from ANUK!