FIREBAUGH, CA - Little changes can have a big impact. Every day, Peri & Sons Farms is exploring new ways to advance our position as a premier Certified Sustainable Farm. In our latest initiative, we’re working to reduce the amount of packaging on consumer products, without compromising food safety or visual appeal.

Here’s What's In Store with Peri & Sons Farms...

We’ve rolled out a series of process improvements to our onion packing production, managing to save 36 square feet of material per minute. This allows us to save enough material to cover a baseball field every four hours—over 33,000 square feet per day.

And that little bit of saving just keeps getting bigger—big enough to cover The Big Apple! In fact, after 315 days of packing our consumer onion products, we will save enough packaging material to entirely cover New York City’s 205-acre landscape.

That’s a lot of material that won’t go into landfills. And as part of our company-wide sustainable mission, we will continue to reduce product packaging and look for more sustainable packaging resources. These initiatives help Peri & Sons Farms keep overall operating costs as low as possible, provide the best products and value to our customers and consumers, and keep our planet healthy.

Peri & Sons Farms is dedicated to creating a healthy farming business that meets the needs of the present without compromising the future. We’re doing a little bit every day to make a big difference tomorrow.

Thank you for watching What’s In Store.

Peri & Sons Farms