Crunch Pak Re-Organizes Slicing Division with Promotions of Drew Dalgetty, John Graden, and Ozgur Koc
CASHMERE, WA- As Crunch Pak® continues to grow its ever-evolving program, the company is also promoting three of its employees to the team’s Wenatchee offices this week. Drew Dalgetty, John Graden, and Ozgur Koc have been promoted to positions within the Slicing Division to improve efficiency and guarantee timely orders for its customer base.
“The changes we’ve made in our Slicing Division will enable us to support the increased demand for quality and efficiency as we earn new business,” said President, Mauro Felizia. “We’re looking forward to bringing three of our top employees over to the Wenatchee offices to support continued growth and success of the Crunch Pak® brand.”
Crunch Pak® continues to see exponential growth in sales and distribution, according to a press release.
Drew Dalgetty, General Manager of the Slicing Division, brings a manufacturing expertise and has served as a consultant to the company, prior to his role as GM. In his role he will support the Slicing Division by facilitating communication between Logistics, Procedures, Food Safety, and Purchasing departments to deliver the highest quality products to buyers.
John Graden, Member of the Board of Directors, will be elevating the Procurement and Strategic Planning department in his new role, by managing inventories and raw product procurement for the company.
Ozgur Koc, Senior Director of Food Safety, Quality & Research, will report directly to the President of Crunch Pak®, Mauro Felizia, and will oversee new processes and procedures for the sliced apple provider’s continued growth.
Congratulations to Drew, John, and Ozgur on these recent promotions and the promising road to come.