Sobeys Appoints Beth Newlands Campbell as President of its Atlantic/Ontario Business Unit



Sobeys Appoints Beth Newlands Campbell as President of its Atlantic/Ontario Business Unit



STELLARTON, NS - In a revamp of its Atlantic/Ontario business unit, Sobeys has announced 30-year retail veteran Beth Newlands Campbell as the region’s new President.

Beth Newlands Campbell, President, Atlantic/Ontario Region, SobeysWith three decades of grocery experience at her back Newlands Campbell has served Delhaize U.S. in senior operations marketing, merchandising and strategic planning roles. Having a hand in both the Hannaford Supermarkets and Food Lion banners, Newlands Campbell was most recently President of Food Lion.

Marc Poulin, President and CEO of Sobeys“Beth’s diverse experience and proven record in organizational growth and strategic planning will support all aspects of our business in Atlantic Canada and Ontario,” said Marc Poulin, President & CEO, Sobeys, in a press release, adding that her passion for food, customer service, and serving her community will be an excellent asset in advancing the company’s mission to get Canadians to “Eat Better, Feel Better, and Do Better.”

Newlands Campbell took her leave from Food Lion in November of 2014, citing both “personal and professional reasons.” She was named President of Food Lion in December 2012, replacing Cathy Green Burns, and tasked with helping the retailer implement its turnaround strategy.

Newlands Campbell will now be reporting to Poulin, as well as serving on the Sobeys Leadership Committee. Her appointment is effective immediately.

Sobeys