CHELSEA, MA - Gold Bell and Morning Kiss Organic is pleased to announce the availability of organic and conventional sweet potatoes, a delicious and nutrient-rich staple perfect for Easter celebrations and holiday meals. Packed with vitamins and antioxidants, sweet potatoes offer both exceptional taste and numerous health benefits. Rich in vitamins A and C, fiber, and essential minerals such as potassium and manganese, sweet potatoes support immune health, digestion, and overall well-being. Their natural sweetness and versatility make them a favorite ingredient in a variety of dishes, from classic casseroles to roasted sides and even baked goods.

Morning Kiss Organic offers a variety of sweet potatoes, including traditional, orange-fleshed sweet potatoes, Japanese sweet potatoes with their distinctive reddish-purple skin and creamy white interior, garnet yams known for their deep orange flesh and rich flavor, and white sweet potatoes, which have a milder taste and firmer texture. With such a diverse selection, consumers can enjoy different flavors and textures suited for any culinary creation.

Gold Bell works closely with East Coast suppliers, including local New England farms, to ensure the highest quality sweet potatoes are available to consumers. With a naturally long shelf life and vibrant flavor, these root vegetables are a must-have for holiday feasts and everyday meals alike.

“Sweet potatoes are a holiday favorite, whether served mashed, roasted, or baked into pies,” says Mike Guptill of Morning Kiss Organic in a recent press release. “We are excited to provide a high-quality option that consumers can feel good about serving to their families.”

As part of its commitment to sustainability, Gold Bell and Morning Kiss Organic use just-in-time inventory management to reduce food waste and ensure freshness. Retailers benefit from minimized spoilage and efficient stocking, while consumers enjoy top-quality produce that meets the highest organic standards.