ELGIN, MN - Honeybear® Brands is seeing the success of its dual-hemisphere growing strategy, bringing year-round organic product availability with strong overall volume in Washington, coupled with fresh-picked crop arriving from its Southern Hemisphere orchards.

“Honeybear Brands is delivering on growing organic demand with our offering of the key apple and pear varieties, including fresh Honeycrisp from the southern hemisphere, critical to retailers’ mix of product offerings. We know good quality organic apples and pears can wane over the summer which is why our Southern Hemisphere crops are vital to refreshing the organic supply and ensuring year-round flavor and availability,” said Don Roper, Vice President of Sales and Marketing.

As Honeybear shares, the brand’s ability to deliver on increased shopper demand for organic fruits and the debut of Organic Pazazz apples make Honeybear an excellent resource for a complete organic program.

“Our Pazazz variety has a strong consumer following and this late season apple now provides shoppers with an exciting, big flavor organic experience," Roper continued. "It was a successful first season and we look forward to a growing supply of organic Pazazz and other varieties of distinction.”

Honeybear will be showcasing its suite of organic offerings in Monterey, California, during the Organic Produce Summit on July 10–11. Be sure to stop by booth #917 to learn more about the brand’s cart-stopping packaging and innovation and sustainability efforts.

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