BANCROFT, WI - Bring your appetite to booth B4069, where RPE is set to wow attendees with an extraordinary culinary experience prepared by Certified Research Chef Chris McAdams. Theses dishes are set to highlight the company’s commitment to innovation and quality in the fresh produce industry.

“Sweet potatoes have shown consistent market growth, and with the launch of Sweet Potatoes Your Way™, we’re not only meeting consumer demand for convenience and flexibility but also optimizing shelf space for our retail partners,” said Rachel Atkinson-Leach, Vice President of Brand and Category Excellence. “We look forward to showcasing our commitment to quality and innovation at this year's trade show.”

RPE is thrilled to introduce its new comprehensive Sweet Potato Program, which includes a variety of packaging options, such as flexible giro bags, micro single packs, steamer bags, and bulk cartons. The standout product, Sweet Potatoes Your Way, offers a unique microwave-ready tray with a convenient Brown Sugar Cinnamon seasoning packet, providing versatile cooking options for today’s consumers.

Additionally, RPE will spotlight its Farmer's Promise line, emphasizing its dedication to locally sourced, farmer-rooted solutions.

At the show, attendees can expect these tasty offerings:

• Mini Sweet Potatoes with Peach Sweet Tea Glaze: A nod to Southern flavors, featuring RPE’s new Tasteful Selections® Sweet Potatoes Your Way with a signature Brown Sugar Cinnamon seasoning
• Zesty Cajun Nibbles with Creamy Comeback Sauce: A flavorful treat that showcases RPE's innovative approach to potato products

As a press release also noted, RPE will be hosting a daily Happy Hour from 3-5 p.m., featuring the Tropical Purple Passion Paradise Mocktail—a refreshing escape for all attendees.

Join the RPE team at booth B4069 to experience innovation, taste a few culinary delights, and get a look at the new programs!